Jul 14 2026

Philly Steak Recipe

Time30m
Serves2

Grilled tender sirloin steak, sautéed onions and green peppers, melted Swiss cheese. Served on a French roll.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Season the sirloin steak with salt and black pepper on both sides. Preheat a grill or grill pan over medium-high heat.

  2. 2

    Grill the Steak

    Grill the steak for about 4-5 minutes per side, or until it reaches your desired level of doneness. Remove from the grill and let it rest for 5 minutes before slicing thinly.

  3. 3

    Sauté the Vegetables

    In a skillet, heat olive oil over medium heat. Add sliced onions and green bell pepper. Sauté for about 5-7 minutes, until the vegetables are soft and slightly caramelized.

  4. 4

    Assemble the Sandwich

    Slice the French rolls in half and layer the grilled steak, sautéed onions, and green peppers. Top with Swiss cheese slices.

  5. 5

    Melt the Cheese

    Place the assembled sandwiches under a broiler for 1-2 minutes, or until the cheese is melted and bubbly.

  6. 6

    Serve

    Remove from the oven, let cool for a minute, and serve immediately.

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