Jul 14 2026

Mountain Recipe

Time25m
Serves4

(A local favorite) Bacon. zucchini, cheddar cheese, and sour cream

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Once cooked, remove from the skillet and drain on paper towels. Chop into small pieces.

  2. 2

    Prepare the Zucchini

    Wash and dice the zucchinis into small cubes. In the same skillet with the bacon fat, sauté the zucchini over medium heat for about 5-7 minutes or until tender.

  3. 3

    Combine Ingredients

    In a mixing bowl, combine the sautéed zucchini, chopped bacon, and shredded cheddar cheese. Mix well until the cheese is evenly distributed.

  4. 4

    Serve with Sour Cream

    Transfer the mixture to a serving dish and top with sour cream. Serve warm.

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