Hot Chocolate Recipe
Add a shot of toasted marshmallow, caramel or peppermint.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Hot Chocolate Ingredients
Method
Hot Chocolate Preparation
- 1
Prepare the Chocolate Mixture
In a small saucepan, combine the milk, cocoa powder, sugar, and vanilla extract. Heat over medium heat, whisking continuously until the mixture is hot and smooth.
- 2
Add Flavoring
Once the hot chocolate is ready, you can add your choice of flavoring. For a toasted marshmallow flavor, add a few toasted marshmallows into the cup. For a caramel flavor, drizzle in the caramel sauce. For a peppermint flavor, add the peppermint extract.
- 3
Serve
Pour the hot chocolate into a mug, top with whipped cream, and garnish with additional marshmallows, caramel drizzle, or crushed peppermint as desired.


