Homestyle Thick Toast Recipe

Time10m

Serves4

White, wheat, rye, or sourdough

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Choose Your Bread
Select your preferred type of bread from the options provided: white, wheat, rye, or sourdough.
2
Preheat the Toaster
If using a toaster, preheat it to a medium-high setting. Alternatively, you can use a frying pan or griddle.
3
Toast the Bread
Place the slices of your selected bread in the toaster or on the griddle. Toast until golden brown and thick, about 4-6 minutes.
4
Serve
Remove the toast from the toaster or griddle. Serve hot with butter, jam, or your favorite toppings.