Fruit Topped Belgium Waffle Or French Toast Recipe
Your choice of French Toast or Belgium Waffle topped with either strawberries or blueberries and whipped cream.
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Ingredients
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Waffle/French Toast Base
Method
Preparation
- 1
For Belgian Waffles
In a large bowl, combine flour, sugar, baking powder, and salt. In another bowl, whisk together milk, eggs, melted butter, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until just combined. Preheat a waffle iron and pour the batter into the iron, cooking according to the manufacturer's instructions until golden brown.
- 2
For French Toast
In a shallow bowl, whisk together eggs, milk, vanilla extract, and a pinch of salt. Dip each slice of bread into the mixture, allowing it to soak for a few seconds. Heat a skillet over medium heat and melt a little butter. Cook each slice of bread until golden brown on both sides.
- 3
Topping
Top the waffles or French toast with fresh strawberries or blueberries and a generous dollop of whipped cream.
