Chef's Combo Recipe
Ham, bacon, mushrooms, tomatoes. olives, onions, green peppers, cheddar cheese, salsa and sour cream.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Meats
In a large skillet, cook the bacon until crispy. Remove and set aside. In the same skillet, add the ham and sauté for 2-3 minutes until heated through.
- 2
- 3
Combine Ingredients
Chop the cooked bacon and add it back to the skillet along with diced tomatoes and olives. Mix well and cook for an additional 2 minutes.
- 4
Add Cheese
Sprinkle cheddar cheese over the mixture, cover the skillet, and let it cook for another 2-3 minutes until the cheese is melted.
- 5
Serve
Serve the combo hot, topped with salsa and a dollop of sour cream.
