Reuben Sandwich Recipe
House-made corned beef, or turkey with seasoned sauerkraut, melted Swiss cheese, 1000 Island dressing on toasted marble rye.
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Ingredients
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Sandwich Components
Dressing
Method
Preparing the Dressing
- 1
Make the 1000 Island Dressing
In a small bowl, combine mayonnaise, ketchup, sweet pickle relish, vinegar, garlic powder, onion powder, salt, and black pepper. Mix well until smooth and set aside.
Assembling the Sandwich
- 2
Layer the Ingredients
On one slice of marble rye bread, layer the corned beef or turkey, followed by the seasoned sauerkraut, and top with Swiss cheese. Spread a generous amount of the prepared 1000 Island dressing on the second slice of bread.
- 3
Serving
- 4
Serve the Sandwich
Once cooked, remove the sandwich from the skillet, slice in half, and serve hot with extra 1000 Island dressing on the side for dipping.