Soup Of The Day Recipe
Make Soup Of The Day Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Broth
Seasonings
Optional
Method
Preparation
- 1
Chop Vegetables
Peel and chop the carrots, celery, onion, and potatoes into small, even pieces. Mince the garlic cloves.
- 2
Wash Spinach
Rinse the spinach thoroughly under cold water and set aside.
Cooking
- 3
- 4
Combine with Broth
Pour in the vegetable broth and water, stirring to combine. Add the chopped potatoes, salt, black pepper, dried thyme, and bay leaf.
- 5
- 6
Add Spinach
Remove the pot from heat and stir in the fresh spinach until wilted. Discard the bay leaf.
- 7
Garnish and Serve
Ladle the soup into bowls, garnish with fresh parsley if desired, and serve hot.