Crab Corn Pimento Cheese Dip Recipe
Chickpeas. mango. habanero. (VG)
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Ingredients
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Base
Flavor Additions
Garnish
Method
Preparation
- 1
Prepare the Base
In a large mixing bowl, combine the cream cheese, sharp cheddar cheese, and mayonnaise. Mix until smooth and creamy using a hand mixer or spatula.
- 2
Add Pimento Peppers
Fold in the diced pimento peppers into the cheese mixture until evenly distributed.
Mixing Ingredients
- 3
Incorporate Flavor Additions
Add the crab meat, corn, chickpeas, mango, and finely chopped habanero pepper to the cheese mixture. Mix well until all ingredients are combined.
- 4
Season the Dip
Stir in the lemon juice, garlic powder, salt, and black pepper. Adjust seasoning to taste, especially with the habanero for heat.
Serving
- 5
Garnish and Serve
Transfer the dip to a serving bowl, and garnish with chopped fresh chives. Serve with crackers, tortilla chips, or fresh vegetables.