Superfruit Waffle Recipe
House made waffle made with quinoa, chia, and flax seeds, topped with fresh strawberry and banana, granola, maple syrup, and house made superfood fudge sauce
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Ingredients
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Waffle Batter
Toppings
Method
Waffle Preparation
Prepare the Waffle Batter
In a large mixing bowl, combine quinoa flour, chia seeds, flax seeds, baking powder, and salt. Mix well to combine all dry ingredients.
Combine Wet and Dry Ingredients
Pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
Preheat the Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
Cook the Waffles
Once preheated, pour the appropriate amount of batter onto the waffle iron (usually about 1/2 to 3/4 cup depending on the size of your iron). Close the lid and cook until golden brown, about 5 minutes.
Assembling the Waffles
Prepare the Toppings
While the waffles are cooking, slice fresh strawberries and banana.
Assemble the Waffle
Once the waffles are ready, remove them from the waffle iron and place them on a plate.
Add Toppings
Top the waffles with sliced strawberries, sliced bananas, and a sprinkle of granola.
Drizzle with Syrup and Sauce
Drizzle maple syrup and house made superfood fudge sauce over the top as desired.