Eat Clean, Drink Naked. Recipe
Recipe information
Make Eat Clean, Drink Naked. in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Fruits and Vegetables
Liquids
Preparation
1. Prepare the Ingredients
Wash all the fruits and vegetables thoroughly under running water. Remove any stems from the spinach and kale, and peel the cucumber if desired. Cut the cucumber and green apple into smaller pieces for easier blending. Squeeze the juice from the lemon and set aside.
2. Prepare the Ginger
Peel the ginger using a spoon or knife, and slice it into thin pieces to make it easier to blend.
Blending
3. Blend the Ingredients
In a blender, add the spinach, kale, cucumber, green apple, ginger, and lemon juice. Pour in the coconut water and filtered water. Blend on high until smooth and well combined, usually about 1-2 minutes.
4. Strain (Optional)
If you prefer a smoother juice, you can strain the mixture using a fine mesh strainer or cheesecloth to remove the pulp. Otherwise, you can enjoy the juice as is.
Local Coupons
No local coupons found for this recipe's ingredients.