Assorted Seasonal Vegetable Medley Recipe
A mix of seasonal vegetables.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vegetables
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop all the vegetables into bite-sized pieces.
- 2
Mix with Olive Oil
In a large mixing bowl, combine the chopped vegetables with olive oil, salt, black pepper, and fresh herbs. Toss until evenly coated.
- 3
Roast the Vegetables
Spread the vegetable mixture onto a baking sheet in a single layer. Roast in a preheated oven at 400°F (200°C) for about 25-30 minutes until tender and slightly caramelized, stirring halfway through.
- 4
Serve
Remove from the oven and let cool slightly before serving warm as a side dish.