Chicken Breast Recipe
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Start by patting the chicken breasts dry with paper towels. This helps achieve a nice sear.
- 2
Season the Chicken
In a small bowl, mix together the garlic powder, paprika, salt, and black pepper. Rub this mixture all over the chicken breasts.
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat until shimmering.
- 4
Cook the Chicken
Add the seasoned chicken breasts to the skillet. Cook for about 6-7 minutes on one side until golden brown, then flip and cook for another 6-7 minutes or until the internal temperature reaches 165°F (75°C).
- 5
Garnish and Serve
Remove the chicken from the skillet and let it rest for a few minutes. Garnish with fresh parsley if desired and serve.
