Pnut Wrap Recipe
Seasoned homemade chicken wrapped in a soft tortilla with peanut sauce.
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Ingredients
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Chicken Filling
Peanut Sauce
Wrap Assembly
Method
Prepare Chicken
- 1
Cook the Chicken
In a skillet over medium heat, add olive oil. Season the chicken breasts with garlic powder, paprika, salt, and black pepper. Place the chicken in the skillet and cook for 6-7 minutes on each side, or until fully cooked and no longer pink in the center. Remove from heat and let it cool slightly.
- 2
Shred the Chicken
Once the chicken has cooled, use two forks to shred the chicken into bite-sized pieces.
Make Peanut Sauce
- 3
Combine Sauce Ingredients
In a bowl, whisk together peanut butter, soy sauce, honey, rice vinegar, water, and red pepper flakes until smooth. Adjust the consistency with more water if needed. Set aside.
Assemble Wraps
- 4
Prepare the Tortilla
Warm the soft tortillas in a dry skillet or microwave for a few seconds until pliable.
- 5
Fill the Wrap
On each tortilla, layer shredded chicken, a drizzle of peanut sauce, shredded lettuce, diced tomatoes, and chopped green onions.
- 6
Wrap It Up
Fold in the sides of the tortilla and then roll it tightly from the bottom up. Repeat with remaining tortillas and fillings.