Shrimp And Scallop Scampi Recipe
garlic – butter wine sauce, spinach, linguini
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Linguini
In a large pot, bring salted water to a boil. Add the linguini and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Sauce
In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute, until fragrant.
- 3
Add Wine and Seafood
Pour in the white wine and bring to a simmer. Add the shrimp and scallops, cooking for about 3-4 minutes until they are opaque and cooked through.
- 4
Incorporate Spinach
Stir in the fresh spinach and lemon juice, cooking until the spinach is wilted. Season with salt, black pepper, and red pepper flakes to taste.
- 5