Jul 17 2026
Restaurants›Nicole's Restaurant›Grilled Vegetables Recipe

Grilled Vegetables Recipe

Inspired by Nicole's Restaurant
Time30m
Serves4

Make Grilled Vegetables Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and chop the bell peppers, zucchini, red onion, and mushrooms into bite-sized pieces. Halve the cherry tomatoes.

  2. 2

    Marinate the Vegetables

    In a large bowl, combine the chopped vegetables. Drizzle with olive oil, balsamic vinegar, garlic powder, salt, and black pepper. Toss until all vegetables are well coated.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Vegetables

    Place the marinated vegetables on the grill. Grill for about 8-10 minutes, turning occasionally, until they are tender and have grill marks.

  5. 5

    Serve

    Remove the grilled vegetables from the grill and serve warm as a side dish or on top of salads or grain bowls.

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