Jun 09 2026
Restaurants›Nice Food (Chinese Takeout Restaurant)›Fried Noodle Recipe

Fried Noodle Recipe

Inspired by Nice Food (Chinese Takeout Restaurant)
Time30m
Serves2

Make Fried Noodle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Noodles

Vegetables

Sauce & Seasoning

Protein (optional)

Oil for frying

Method

Preparation

  1. 1

    Cook the Noodles

    Bring a pot of salted water to a boil. Add the egg noodles and cook according to the package instructions until al dente. Drain and set aside.

  2. 2

    Prepare the Vegetables

    Julienne the carrot and bell pepper. Chop the green onions and mince the garlic.

  3. 3

    Prepare the Shrimp (if using)

    If using shrimp, rinse under cold water, peel, and devein if necessary.

Cooking

  1. 4

    Heat the Oil

    In a large frying pan or wok, heat the vegetable oil over medium-high heat.

  2. 5

    Stir-fry the Vegetables

    Add the minced garlic and stir-fry for about 30 seconds until fragrant. Then, add the julienned carrot and bell pepper. Stir-fry for 2-3 minutes until slightly tender.

  3. 6

    Add Protein (if using)

    If using shrimp, add it to the pan and stir-fry until the shrimp turns pink and is cooked through, about 2-3 minutes.

  4. 7

    Combine Noodles and Sauce

    Add the cooked noodles to the pan along with the soy sauce, oyster sauce, sesame oil, salt, and black pepper. Toss everything together and stir-fry for an additional 2-3 minutes to heat through.

  5. 8

    Garnish and Serve

    Remove from heat, garnish with chopped green onions, and serve hot.

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