Chicken W. Mix. Vegetables Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   Start by cutting the chicken breast into bite-sized pieces. Season with salt and black pepper to taste.

2. 2

   Chop the Vegetables

   Dice the onion and mince the garlic. Chop the bell peppers into strips and slice the carrots thinly. Cut the broccoli into small florets.

3. 3

   Heat the Pan

   In a large skillet or wok, heat the olive oil over medium-high heat.

4. 4

   Cook the Chicken

   Add the seasoned chicken pieces to the pan and cook for about 5-7 minutes, stirring frequently until the chicken is cooked through and no longer pink.

5. 5

   Sauté the Vegetables

   Add the onion and garlic to the chicken in the pan and sauté for 1-2 minutes until fragrant. Then, add the bell peppers, carrots, and broccoli. Stir-fry for another 5-7 minutes until the vegetables are tender but still crisp.

6. 6

   Add Soy Sauce

   Pour the soy sauce over the chicken and vegetables, stirring well to combine. Cook for another 2 minutes to heat through.

7. 7

   Garnish and Serve

   Remove from heat and sprinkle sesame seeds on top before serving. Enjoy your Chicken with Mixed Vegetables!