Chicken W. Garlic Sauce Recipe
Make Chicken W. Garlic Sauce Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized pieces and season with salt and black pepper. Set aside.
- 2
Mince the Garlic
Peel and finely mince the garlic cloves.
- 3
Chop the Green Onions
Chop the green onions, separating the green tops from the white parts.
Cooking
- 4
Cook the Chicken
In a large skillet, heat the olive oil over medium-high heat. Add the chicken pieces and cook until they are browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
- 5
- 6
Thicken the Sauce
In a small bowl, mix the cornstarch with 2 tablespoons of cold water to create a slurry. Slowly add this to the skillet while stirring to thicken the sauce.
- 7
