Jun 09 2026

Chicken Noodle Soup Recipe

Time45m
Serves6

Make Chicken Noodle Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Pasta

Liquids

Seasonings

Method

Preparation

  1. 1

    Prepare the Chicken

    In a large pot, add the chicken breasts, cover with water, and bring to a boil. Reduce heat and simmer for 20 minutes until cooked through. Remove the chicken, let cool, and shred into bite-sized pieces.

Cooking

  1. 2

    Sauté Vegetables

    In the same pot, add a bit of oil if needed. Sauté the diced carrots, celery, and onion over medium heat until the onion becomes translucent, about 5-7 minutes.

  2. 3

    Add Garlic and Broth

    Stir in the minced garlic and cook for another minute. Then, add the chicken broth, water, shredded chicken, salt, black pepper, thyme, and bay leaf. Bring to a boil.

  3. 4

    Cook Noodles

    Once boiling, add the egg noodles and cook according to package instructions until al dente, usually about 8-10 minutes.

  4. 5

    Finish the Soup

    Stir in the chopped parsley, adjust seasoning if necessary, and remove the bay leaf before serving.

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