Chicken Noodle Soup Recipe
Make Chicken Noodle Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Vegetables
Pasta
Liquids
Seasonings
Method
Preparation
- 1
Prepare the Chicken
In a large pot, add the chicken breasts, cover with water, and bring to a boil. Reduce heat and simmer for 20 minutes until cooked through. Remove the chicken, let cool, and shred into bite-sized pieces.
Cooking
- 2
- 3
Add Garlic and Broth
Stir in the minced garlic and cook for another minute. Then, add the chicken broth, water, shredded chicken, salt, black pepper, thyme, and bay leaf. Bring to a boil.
- 4
Cook Noodles
Once boiling, add the egg noodles and cook according to package instructions until al dente, usually about 8-10 minutes.
- 5
Finish the Soup
Stir in the chopped parsley, adjust seasoning if necessary, and remove the bay leaf before serving.
