Garrison Swiss Chicken Recipe
A creamy casserole blend of diced chicken breast, Swiss cheese, and cornbread dressing. Served with 2 sides and a roll.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat the oven to 350°F (175°C).
- 2
Mix the Ingredients
In a large mixing bowl, combine the diced chicken breast, Swiss cheese, cornbread dressing mix, cream of chicken soup, milk, melted butter, salt, and pepper. Mix until everything is well combined.
- 3
Transfer to Baking Dish
Pour the mixture into a greased 9x13-inch baking dish, spreading it evenly.
- 4
Bake
Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and golden brown on top.
- 5
Serve
Allow to cool for a few minutes before serving. Enjoy with your choice of two sides and a roll.