RestaurantsNeomonde Mediterranean DurhamGallon Of Iced Tea/lemonade (10 Servings) Recipe

Gallon Of Iced Tea/lemonade (10 Servings) Recipe

Time30m
Serves10

Cups and ice included

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Ingredients

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Tea Ingredients

Lemonade Ingredients

Serving Ingredients

Method

Tea Preparation

1

Boil Water

In a medium saucepan, bring 4 cups of water to a boil.

2

Brew Tea

Once boiling, remove from heat and add 4 black tea bags. Let steep for about 5-7 minutes.

3

Sweeten Tea

Remove tea bags and stir in 1 cup of sugar until dissolved. Set aside to cool.

Lemonade Preparation

4

Juice Lemons

Squeeze the juice from 4 fresh lemons into a measuring cup, removing seeds as necessary.

5

Mix Lemonade

In a large pitcher, combine the lemon juice, 6 cups of water, and 1 cup of sugar. Stir until the sugar is completely dissolved.

Combine and Serve

6

Mix Tea and Lemonade

In a large gallon pitcher, combine the cooled tea and prepared lemonade. Stir well to mix.

7

Prepare for Serving

Fill 10 cups with ice cubes (about 4 cups total) and pour the iced tea/lemonade mixture over the ice.

8

Garnish and Enjoy

Add lemon slices to each cup for garnish before serving. Enjoy your refreshing iced tea/lemonade!