Arizona Tea Recipe
Recipe information
Make Arizona Tea in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Tea Base
Flavoring
Garnish (optional)
Preparing the Tea
1. Boil Water
In a medium saucepan, bring 4 cups of water to a boil over high heat.
2. Steep Tea
Once the water is boiling, remove it from the heat and add 4 black tea bags. Let them steep for about 5 minutes.
3. Remove Tea Bags
After steeping, remove the tea bags and add 1 cup of sugar, stirring until it completely dissolves.
Adding Flavor
4. Mix in Flavorings
Stir in 1 cup of peach nectar, 2 tablespoons of lemon juice, and 2 tablespoons of honey into the sweetened tea.
5. Cool Down
Allow the mixture to cool to room temperature, then refrigerate it for at least 1 hour.
Serving
6. Serve
Pour the chilled tea into glasses over ice and garnish with fresh mint leaves and lemon slices if desired.
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