Name: Nan Thai Fine Dinings Geah Yang Recipe
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 8 pieces Lamb chops; 1 cup Soy sauce; 1 tbs Brown sugar; 2 tbs Fresh coriander (cilantro), chopped; 3 cloves Garlic, minced; 1 tbs Ginger, grated; 1 tsp Black pepper; 2 tbs Olive oil; 1 cup Sticky rice; 1 cup Coconut milk; 2 tbs Sugar; 1 tsp Salt; 2 pieces Cucumber, thinly sliced; 1 small Red onion, thinly sliced; 2 tbs Vinegar; 1 tbs Sugar; 1 tsp Salt; 2 tbs Fresh coriander (cilantro), chopped

Indonesian Beer

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Grilled lamb chops with sweet soy coriander glaze, sweet coconut sticky rice, cucumber salad

In a bowl, combine soy sauce, brown sugar, chopped coriander, minced garlic, grated ginger, and black pepper. Add olive oil and mix well. Place lamb chops in the marinade and refrigerate for at least 1 hour.

Marinate the Lamb

Preheat the grill to medium-high heat. Remove lamb chops from marinade and grill for about 4-5 minutes on each side, or until they reach desired doneness.

Grill the Lamb

Rinse the sticky rice under cold water until the water runs clear. Soak the rice in water for at least 4 hours or overnight.

Prepare the Rice

Drain the rice and steam it for about 30 minutes or until fully cooked. In a separate saucepan, combine coconut milk, sugar, and salt over low heat until sugar dissolves.

Cook the Rice

Once the rice is cooked, mix it with the warm coconut milk until well combined. Let it sit for about 10 minutes to absorb the flavors.

Combine

In a bowl, combine sliced cucumbers and red onion. In another bowl, mix vinegar, sugar, and salt until dissolved. Pour over the cucumber mixture and toss gently. Add chopped coriander and mix well.

Prepare the Salad

Lamb chops

Soy sauce

Brown sugar

Fresh coriander (cilantro), chopped

Garlic, minced

Ginger, grated

Black pepper

Olive oil

Sticky rice

Coconut milk

Sugar

Salt

Cucumber, thinly sliced

Red onion, thinly sliced

Vinegar

Geah yang

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coconut sticky rice

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Make Geah Yang Recipe in just 1h 30m. Grilled lamb chops with sweet soy coriander glaze, sweet coconut sticky rice, cucumber salad

Geah Yang Recipe

Ingredients

Grilled Lamb Chops

Sweet Coconut Sticky Rice

Cucumber Salad

Method