Nachos Recipe
Crispy tortilla chips topped with melted cheese, jalapeños, and served with salsa.
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Ingredients
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Tortilla Chips
Cheese Topping
Toppings
Method
Preparation
- 1
Prepare Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet.
- 2
Preheat Oven
Preheat your oven to 180°C (350°F).
Cheese Melting
- 3
Add Cheese
Sprinkle the shredded cheddar and monterey jack cheese evenly over the tortilla chips.
- 4
Melt Cheese
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is fully melted and bubbling.
Serving
- 5
Add Jalapeños
Remove the nachos from the oven and immediately top with sliced jalapeños.
- 6
Garnish
Drizzle sour cream over the nachos and sprinkle with fresh cilantro.
- 7
Serve with Salsa
Serve the nachos hot with salsa on the side for dipping.
