Avocado Toast Recipe
Toast topped with guacamole, fresh avocado slices, sunny side egg, cherry tomato, pico de gallo, and queso fresco.
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Ingredients
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Toast Base
Guacamole
Toppings
Method
Preparation
- 1
- 2
Cook the Egg
In a non-stick skillet, heat a little olive oil over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny (sunny side up). Season with salt and pepper.
- 3
Assembly
- 4
Assemble the Toast
Spread a generous layer of guacamole on each slice of toasted bread. Top with fresh avocado slices, a sunny side egg, halved cherry tomatoes, pico de gallo, and crumbled queso fresco. Season with additional salt and pepper if desired.