Mojito Recipe

Inspired by Murry's

Time10m

Serves1

Refreshing cocktail with rum, mint, lime, and soda.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Muddle Mint and Lime
In a sturdy glass, add the fresh mint leaves and lime wedges. Use a muddler or the back of a spoon to gently press the mint and lime to release their juices and aromas. Be careful not to shred the mint leaves too much.
2
Add Simple Syrup
Pour the simple syrup over the muddled mint and lime mixture. Stir gently to combine and dissolve the syrup.
3
Add Rum and Lime Juice
Pour in the white rum and fresh lime juice. Stir gently to mix all the ingredients together.

4
Add Ice
Fill the glass with crushed ice, leaving some room at the top.
5
Top with Club Soda
Slowly pour the club soda over the ice until the glass is nearly full. Stir gently to combine without losing too much fizz.
6
Garnish
Garnish your mojito with a sprig of fresh mint and a lime wheel on the rim of the glass.