Hamburger Recipe
Make Hamburger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparing the Patties
- 1
Mix the Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined; do not overmix.
- 2
Form the Patties
Divide the mixture into two equal portions and form each portion into a patty approximately ¾ inch thick.
- 3
Chill the Patties
Place the patties on a plate and refrigerate for at least 30 minutes to help them hold their shape during cooking.
Cooking the Patties
- 4
- 5
- 6
Rest the Patties
Remove the patties from the heat and let them rest for a few minutes.
Assembling the Burger
- 7
Toast the Buns
Optionally, toast the hamburger buns on the grill or in a toaster until golden brown.
- 8
- 9
Top and Serve
Place the top half of the bun over the assembled ingredients and serve the hamburgers with your choice of sides.
