Chicken Philly Recipe
Make Chicken Philly Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Vegetables
Condiments & Seasonings
Bread
Method
Preparation
- 1
Prepare the Chicken
Start by trimming any excess fat from the chicken breast and slicing it into thin strips.
- 2
Cooking
- 3
Cook the Chicken
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the chicken strips, season with salt, black pepper, and garlic powder. Cook for 5-7 minutes until the chicken is cooked through and no longer pink.
- 4
Sauté the Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Once hot, add the diced onions, bell peppers, and mushrooms. Sauté for 5-6 minutes until the vegetables are softened.
- 5
Combine and Melt Cheese
Reduce heat to low, and add the cooked chicken back to the skillet with the sautéed vegetables. Stir in the cream cheese until melted and combined, then add the provolone cheese on top. Cover the skillet for 2-3 minutes until the cheese is melted.
Assembly
- 6
Assemble the Sandwiches
Slice the sub rolls open and scoop the chicken and vegetable mixture onto the rolls. Ensure an even distribution of filling.
- 7
Serve
Serve immediately while hot. Enjoy your Chicken Philly!
