Silver Butter Knife Steak For Two Recipe
28 oz. strip sirloin carved tableside
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Steak
Bring the strip sirloin steak to room temperature for about 30 minutes. Season generously with salt and black pepper on both sides.
- 2
Sear the Steak
In a large skillet, heat olive oil over medium-high heat. Once hot, add the steak and sear for about 4-5 minutes on each side for medium-rare, depending on thickness.
- 3
- 4
Rest the Steak
Remove the steak from the skillet and let it rest for about 10 minutes on a cutting board, loosely covered with foil.
- 5
Carve and Serve
Carve the steak tableside into slices and serve immediately.
