Manhattan Dinner Steak Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Remove the sirloin steak from the refrigerator and let it sit at room temperature for about 30 minutes before cooking.

2. 2

   Season the Steak

   Rub the steak with olive oil, then season generously with salt, black pepper, and garlic powder on both sides.

3. 3

   Preheat the Pan

   Heat a cast-iron skillet or non-stick pan over medium-high heat until hot.

4. 4

   Cook the Steak

   Place the steak in the hot skillet and cook for about 4-5 minutes on one side until browned. Flip the steak and cook for another 3-4 minutes for medium-rare, or until the desired doneness is achieved.

5. 5

   Rest and Serve

   Remove the steak from the skillet and let it rest for 5 minutes. Slice against the grain and garnish with fresh parsley before serving.