Sausage Recipe
Uncle John's mild pork sausage. We've seen it made; only the finest ingredients.
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Ingredients
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Meat
Spices
Liquid
Method
Preparation
- 1
Combine Ingredients
In a large mixing bowl, combine the ground pork, salt, black pepper, garlic powder, onion powder, dried thyme, dried sage, and paprika.
- 2
Add Water
Gradually add the water to the mixture, mixing thoroughly until the spices are evenly distributed throughout the pork.
Cooking
- 3
Form Sausage Patties
Take a handful of the sausage mixture and form it into patties, about 1/2 inch thick.
- 4
Cook Sausage
Heat a skillet over medium heat. Add the sausage patties and cook for about 5-7 minutes on each side or until they are browned and cooked through.
