Jul 14 2026

Combo C Recipe

Time30m
Serves2

Craving some of everything? Our Combo C packs a mean punch! 1/2 lb of our local, freshly caught Blue Crab | 1/2 lb Shrimp (no head) | 1/2 lb Clams | 1/2 lb Snow Crab | 1/2 lb local Uncle John's Mild Pork Sausage | Cooked to perfection and paired with a choice of our special Mr. & Mrs. Crab House Sauces. (no substitutions please)

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Ingredients

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Seafood

Method

Preparation

  1. 1

    Prepare the Seafood

    Rinse the blue crab, shrimp, clams, and snow crab under cold running water to remove any debris or sand.

  2. 2

    Prepare the Sausage

    Slice the Uncle John's Mild Pork Sausage into bite-sized pieces.

Cooking

  1. 3

    Cook the Seafood

    In a large pot, bring water to a boil. Carefully add the blue crab, shrimp, clams, and snow crab. Boil for 5-7 minutes or until fully cooked.

  2. 4

    Cook the Sausage

    In a separate pan, cook the sliced pork sausage over medium heat for about 5 minutes or until browned and cooked through.

Serving

  1. 5

    Combine and Serve

    Once the seafood is cooked, drain and plate the seafood and sausage together. Serve with Mr. & Mrs. Crab House Sauce on the side for dipping.

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