Jul 14 2026
Restaurants›Moxies Gloucester Restaurant›Smashed Avocado Dip Recipe

Smashed Avocado Dip Recipe

Inspired by Moxies Gloucester Restaurant
Time15m
Serves4

Make Smashed Avocado Dip Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Optional Toppings

Method

Preparation

  1. 1

    Prepare the Avocados

    Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Using a fork or potato masher, gently mash the avocado until you reach your desired level of creaminess.

  3. 3

    Mix in Lime Juice and Garlic

    Add the lime juice and minced garlic to the mashed avocado and stir until well combined.

  4. 4

    Add Jalapeño and Cilantro

    Fold in the finely chopped jalapeño and fresh cilantro into the avocado mixture.

  5. 5

    Season the Dip

    Sprinkle in salt and black pepper, then mix thoroughly to combine all the ingredients.

Serving

  1. 6

    Plate the Dip

    Transfer the smashed avocado dip into a serving bowl.

  2. 7

    Add Optional Toppings

    If desired, top with halved cherry tomatoes, crumbled feta cheese, and extra cilantro for a burst of flavor and color.

  3. 8

    Serve

    Serve immediately with tortilla chips, pita bread, or fresh vegetable sticks for dipping.

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