Hidden Gem Recipe
NEW bumbu rum, santa margherita prosecco, simple syrup, lime juice, fresh mint
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Ingredients
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Liquor
Mixer
Garnish
Method
Preparation
- 1
Prepare the Glass
Choose a chilled cocktail glass or coupe to serve your Hidden Gem.
- 2
Mix the Ingredients
In a cocktail shaker, add 2 oz of Bumbu Rum, 3 oz of Santa Margherita Prosecco, 0.5 oz of simple syrup, and 1 oz of lime juice.
- 3
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds to chill and combine the ingredients.
- 4
Strain and Pour
Strain the mixture into the prepared chilled glass, ensuring to leave the ice behind.
- 5
Garnish
Gently slap the fresh mint leaves between your hands to release their aroma, then place them on top of the drink as a garnish.
