Classic Mule Recipe
ketel one vodka, fever-tree ginger beer, lime juice
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Ingredients
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Liquor
Mixers
Garnish
Method
Preparation
- 1
- 2
Measure 2 oz of Ketel One Vodka using a jigger and pour it into the ice-filled mug.
- 3
Next, measure 0.5 oz of fresh lime juice and add it to the vodka in the mug.
- 4
Open the Fever-Tree Ginger Beer and pour 4 oz into the mug over the vodka and lime juice mixture.
Garnishing
- 5
Take a lime wedge and place it on the rim of the mug for garnish.
- 6
Add 5 fresh mint leaves to the drink for a refreshing aroma and flavor.
- 7
Stir gently with a cocktail stirrer to combine the ingredients without losing the carbonation.
Serving
- 8
Serve the Classic Mule immediately and enjoy!

