Jul 09 2026
Restaurants›Moxies Fort Lauderdale Restaurant›The Loaded Cheeseburger* (gc) Recipe

The Loaded Cheeseburger* (gc) Recipe

Inspired by Moxies Fort Lauderdale Restaurant
Time30m
Serves2

aged white & orange cheddar, burger sauce, sautéed mushrooms, bacon & bbq sauce

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Ingredients

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Burger Patty

Toppings

Buns

Method

Preparation

  1. 1

    Prepare the Beef Patty

    In a mixing bowl, combine the ground beef with salt and black pepper. Mix gently until just combined, then form into two equal patties.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

  3. 3

    Sauté the Mushrooms

    In the same skillet with the bacon drippings, add sliced mushrooms and sauté over medium heat until browned and tender, about 5-7 minutes. Remove from heat.

Cooking the Burger

  1. 4

    Grill the Patties

    Preheat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  2. 5

    Add Cheese

    In the last minute of cooking, place one slice of aged white cheddar and one slice of aged orange cheddar on each patty. Cover to melt the cheese.

Assembling the Burger

  1. 6

    Prepare the Buns

    Toast the burger buns lightly on the grill or in a toaster until golden brown.

  2. 7

    Build the Loaded Cheeseburger

    Spread burger sauce on the bottom half of each toasted bun. Place the cheeseburger patty on top, followed by sautéed mushrooms, crispy bacon, and a drizzle of BBQ sauce. Top with the other half of the bun and serve immediately.

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