Kids Breakfast Recipe
two eggs, your choice of sausage or bacon with home fries + multi-grain toast
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Ingredients
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Eggs
Meat
Home Fries
Toast
Method
Eggs
- 1
Prepare the Eggs
Crack the eggs into a bowl and whisk them lightly with a pinch of salt and pepper. Heat a non-stick skillet over medium heat and add a little butter or oil. Pour the eggs into the skillet and cook for 2-3 minutes, stirring gently until they are cooked through but still soft.
Meat
- 2
Home Fries
- 3
Prepare the Home Fries
Wash and dice the potatoes into small cubes. Dice the onion and bell pepper. In the same skillet, add olive oil and heat over medium-high heat. Add the diced potatoes and cook for 10-12 minutes, stirring occasionally until they are golden brown and tender. Add the onion and bell pepper, season with salt and pepper, and continue to cook for an additional 5 minutes until the vegetables are soft.
Toast
- 4
Toast the Bread
While the home fries are cooking, toast the multi-grain bread slices in a toaster until golden brown. Spread butter on the hot toast.
