Jul 17 2026
RestaurantsMothers & Sons TrattoriaPasta Salad Recipe

Pasta Salad Recipe

Time30m
Serves6

Make Pasta Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Ingredients

Method

Preparation Directions

  1. 1

    Cook the Pasta

    Bring a large pot of salted water to a boil. Add pasta and cook according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process.

  2. 2

    Prepare the Vegetables

    While the pasta is cooking, prepare the vegetables. Halve the cherry tomatoes, dice the cucumber and red bell pepper, and slice the olives.

  3. 3

    Combine Ingredients

    In a large mixing bowl, combine the cooked pasta, cherry tomatoes, cucumber, red bell pepper, olives, and feta cheese.

  4. 4

    Make the Dressing

    In a small bowl, whisk together olive oil, red wine vinegar, salt, and pepper to taste. Pour over the pasta salad and toss to combine.

  5. 5

    Garnish and Serve

    Add chopped parsley to the salad, mix well, and serve chilled or at room temperature.

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