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Ingredients
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Hearth Roasted New Potatoes
Method
Cooking Instructions
- 1
Prepare the Potatoes
Preheat your oven to 400°F (200°C). Wash the new potatoes thoroughly and cut them in half or quarters if they are large.
- 2
Season the Potatoes
In a large bowl, combine the potatoes with olive oil, minced garlic, chopped fresh rosemary, salt, and black pepper. Toss until the potatoes are evenly coated.
- 3
Roast the Potatoes
Spread the seasoned potatoes in a single layer on a baking sheet. Roast in the preheated oven for 30-35 minutes, or until they are golden brown and tender, stirring halfway through.
- 4
Serve
Remove from the oven, let cool slightly, and serve warm as a delicious side dish.
