Chilled Sauvignon Blanc

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Iceberg and romaine lettuce, fresh spinach, vine-ripened tomatoes, bell peppers, red onions, and cucumbers.

In a large bowl, combine the iceberg lettuce, romaine lettuce, and fresh spinach. Toss gently to mix.

Prepare the Greens

Chop the vine-ripened tomatoes, bell pepper, red onion, and cucumber into bite-sized pieces.

Chop the Vegetables

Add the chopped vegetables to the bowl with the greens. Toss everything together until well combined.

Combine Ingredients

Serve immediately as a fresh side salad or with your favorite dressing.

Serve

Iceberg lettuce

Romaine lettuce

Fresh spinach

Vine-ripened tomatoes

Bell pepper (any color)

Red onion

Cucumber

Garden Salad

Mae’s File Gumbo

When a customer asked Simon Landry to mix in the bits of roast beef that had fallen into the gravy while he was cutting it to his sandwich, he replied: 'you mean some of the debris?' And just like that, another iconic Mother’s term was coined.

Debris

A perfect balance between “red” and “brown” jambalaya that explodes with flavor.

Jerry’s Jambalaya

Two eggs any style, choice of one meat, regular grits, and biscuit or toast. With cheese grits + .50

Breakfast Special

Classic breakfast option served any style.

Two Eggs, any style

an assortment of homemade confections: nutty pecan brownies, chocolate chip cookies, and oatmeal raisin cookies.

Brownie and Cookie Platter

Make Garden Salad Recipe in just 15m. Iceberg and romaine lettuce, fresh spinach, vine-ripened tomatoes, bell peppers, red onions, and cucumbers.

Garden Salad Recipe

Ingredients

Salad Ingredients

Method

Salad Preparation

Prepare the Greens

Chop the Vegetables

Combine Ingredients

Serve

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