Mocha Recipe

Time15m

Serves1

Make Mocha Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker. Pour the espresso into a large coffee mug.
2
Add Chocolate Syrup
Drizzle 2 tablespoons of chocolate syrup into the espresso. Stir well to combine until the syrup is fully dissolved.
3
Steam the Milk
In a separate container, steam 1 cup of milk until it is hot and frothy. If you don’t have a steamer, you can heat the milk in a saucepan and whisk vigorously until frothy.
4
Combine Espresso and Milk
Pour the steamed milk over the espresso and chocolate mixture, holding back the froth with a spoon to keep it separate.
5
Top with Whipped Cream
Add a generous dollop of whipped cream on top of the mocha.
6
Garnish
Sprinkle 1 teaspoon of cocoa powder on top of the whipped cream for garnish. Adjust sweetness with sugar according to your taste.
7
Serve
Serve immediately while hot and enjoy your homemade mocha!