RestaurantsMother's Bistro & BarDecaffeinated Columbia Recipe

Decaffeinated Columbia Recipe

Time15m
Serves4

Royal select water-processed

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Ingredients

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Beverages

Method

Beverages

1

Prepare Coffee Beans

Measure out 1 cup of decaffeinated Colombian coffee beans. If you prefer a stronger flavor, you can adjust the quantity accordingly.

2

Boil Water

In a kettle or pot, bring 4 cups of water to a boil over medium-high heat.

3

Grind Coffee Beans

Once the water is boiling, grind the decaffeinated coffee beans to a medium grind size using a coffee grinder.

4

Brew the Coffee

Add the ground coffee to a coffee maker or French press. Pour the boiling water over the coffee grounds, ensuring they are fully saturated. Allow the coffee to steep for about 4-5 minutes.

5

Strain the Coffee

If using a French press, press down the plunger to separate the coffee grounds from the liquid. If using a coffee maker, simply let it finish brewing.

6

Serve

Pour the brewed coffee into mugs. If desired, add 0.5 cups of milk, sugar to taste, and a sprinkle of cinnamon for added flavor.

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