Jul 14 2026
RestaurantsMother's Bistro & BarHot Apple Cider Recipe

Hot Apple Cider Recipe

Time40m
Serves8

Make Hot Apple Cider Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverages

Method

Beverages

  1. 1

    Prepare the Ingredients

    Gather all the ingredients needed for the hot apple cider. Ensure you have apple cider, brown sugar, whole cloves, cinnamon sticks, star anise, and fresh fruit slices ready.

  2. 2

    Combine Ingredients

    In a large pot, pour in the 8 cups of apple cider. Add 1 cup of brown sugar into the pot and stir well to combine.

  3. 3

    Add Spices

    Add the whole cloves, cinnamon sticks, and star anise to the pot. Adjust the quantities based on your taste preference.

  4. 4

    Add Fruit

    Slice the orange and lemon, then add the slices into the pot. This will add a fresh citrus flavor to the cider.

  5. 5

    Heat the Cider

    Place the pot over medium heat. Allow the mixture to heat slowly until it begins to simmer, stirring occasionally.

  6. 6

    Simmer

    Once the cider reaches a simmer, reduce the heat to low and let it simmer for about 20-30 minutes. This allows the flavors to meld together.

  7. 7

    Strain and Serve

    After simmering, strain the cider through a fine mesh strainer to remove the spices and fruit slices. Serve hot in mugs.

More from Mother's Bistro & Bar