Sweet Tea Recipe
Make Sweet Tea Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Sweetener
Flavoring
Method
Preparation of Tea
- 1
Boil Water
In a medium saucepan, bring 4 cups of water to a rolling boil over medium-high heat.
- 2
Steep Tea
Once the water reaches a boil, remove it from heat and add the 4 black tea bags. Allow the tea to steep for about 5-7 minutes, depending on desired strength.
- 3
Remove Tea Bags
After steeping, carefully remove the tea bags and discard them.
Sweetening the Tea
- 4
Add Sugar
While the tea is still warm, stir in 1 cup of granulated sugar until fully dissolved.
Serving the Sweet Tea
- 5
Cool and Serve
Let the sweet tea cool to room temperature, then refrigerate until chilled. Serve over ice with lemon slices and fresh mint leaves as garnish.
