
Shrimp Aurora Recipe
Make Shrimp Aurora Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Seafood
Sauce
Pasta
Method
Preparation
- 1
Cooking the Shrimp and Sauce
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
- 3
Add the Shrimp
Add the peeled and deveined shrimp to the skillet. Cook for 2-3 minutes until the shrimp turn pink and are just cooked through. Season with salt and black pepper.
- 4
Prepare the Sauce
Add the can of diced tomatoes to the skillet, stirring to combine. Allow to simmer for 3-4 minutes.
- 5
Incorporate the Cream
Reduce the heat to low and stir in the heavy cream and grated Parmesan cheese. Mix well until the cheese has melted and the sauce is creamy.
- 6
Add Fresh Basil
Stir in the chopped fresh basil and let the sauce simmer for another 2 minutes to meld the flavors.
Combining
- 7
Combine Pasta and Sauce
Add the cooked pasta to the skillet, tossing to coat the pasta in the sauce. Cook for an additional 1-2 minutes to heat through.
Serving
- 8
Serve
Serve the Shrimp Aurora hot, garnished with additional Parmesan cheese and fresh basil if desired.
