Scrambled Eggs Recipe
Indulge in our creamy scrambled eggs, expertly whipped to a fluffy perfection. Each bite is a warm hug of rich, buttery flavor, enhanced with a sprinkle of freshly cracked pepper and a hint of chives. Perfectly paired with toasted artisan bread, this dish is a delightful way to start your day or a comforting choice any time you're craving a taste of home.
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Ingredients
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Eggs
Method
Preparation
- 1
- 2
Heat the Pan
In a non-stick skillet, melt the butter over medium heat until it is bubbly and starts to foam.
- 3
- 4
Finish Cooking
Continue to cook, stirring occasionally, until the eggs are softly set but still slightly runny. Remove from heat.
- 5
Serve
Add additional salt, pepper, and chives if desired. Serve immediately.

