Jul 14 2026
RestaurantsMolly Malone's Irish Pub & restaurantFruit And Cheese Platter Recipe

Fruit And Cheese Platter Recipe

Time15m
Serves4

fresh seasonal fruit and assorted cheese.

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Ingredients

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Fruit and Cheese Platter

Method

Preparation

  1. 1

    Prepare the Cheese

    Select a variety of cheeses and cut them into bite-sized pieces or slices. Arrange them on a large platter.

  2. 2

    Arrange the Fruit

    Wash and slice fresh seasonal fruits as necessary (e.g., apple slices, grapes, berries). Add them to the platter, interspersing with the cheese.

  3. 3

    Add Honey and Nuts

    Drizzle honey over the cheese and fruit if desired. Place mixed nuts in a small bowl and add to the platter.

  4. 4

    Include Crackers or Breadsticks

    Arrange crackers or breadsticks around the cheese and fruit for added texture and flavor.

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