Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils & Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it is hot enough to crisp up the fries.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, approximately 1/4 inch thick, to help them cook evenly.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until they are evenly coated.
Cooking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded for even cooking.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 20-25 minutes, flipping halfway through, until the fries are golden and crispy.
- 6
Cool and Serve
Once baked, remove the sweet potato fries from the oven and let them cool for a few minutes before serving. Enjoy warm!