Sweet Fries Recipe
Make Sweet Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Sweet Potatoes
Begin by preheating your oven to 425°F (220°C). While the oven is heating, wash and peel the sweet potatoes. Cut them into thin strips, aiming for a thickness similar to traditional french fries.
- 2
Make the Seasoning Mix
In a large bowl, combine the olive oil, brown sugar, cinnamon, salt, paprika, and black pepper. Mix well until the ingredients are combined.
- 3
Coat the Sweet Potatoes
Add the sweet potato strips to the bowl with the seasoning mix. Toss the sweet potatoes in the mixture until they are evenly coated with the oil and seasonings.
- 4
Arrange on Baking Sheet
Line a baking sheet with parchment paper for easy clean-up. Spread the coated sweet potato strips evenly on the baking sheet, ensuring they are in a single layer for even cooking.
- 5
Bake the Sweet Fries
Place the baking sheet in the preheated oven. Bake for 25-30 minutes, flipping the sweet fries halfway through cooking to ensure they are crispy on all sides. Keep an eye on them to prevent burning.
- 6
Serve
Once the sweet fries are golden brown and crispy, remove them from the oven. Let them cool for a few minutes before serving. Enjoy your sweet fries hot as a delicious side or snack!